STROLGHINO SALAMI
STROLGHINO SALAMI
Regular price
€9,00 EUR
Regular price
Sale price
€9,00 EUR
Unit price
per
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Salametto obtained from lean trimmings of Culatello and some ham flakes made from pigs heavy Italians. Given the size and lean composition, this sausage has a maturing period short, usually 20 days.
Average weight 250 gr
INGREDIENTS
INGREDIENTS
Carne di suino italiano, sale, VINO (contiene SOLFITI), conservante (E252), spezie. Budello naturale non edibile, rimuovere prima del consumo.
NUTRITIONAL VALUES
NUTRITIONAL VALUES
Average nutritional values per 100gr
MANUFACTURER INFORMATION
MANUFACTURER INFORMATION
Confezionato da: La Casera srl, via Vidic snc, 28923 VB IT C8P9A CE
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