VAL NURE MOUNTAIN CUP
VAL NURE MOUNTAIN CUP
Regular price
€8,00 EUR
Regular price
Sale price
€8,00 EUR
Unit price
/
per
This Coppa is produced and matured for a minimum of 6 months in Val Nure, in the province of Piacenza, more than 400 meters above sea level, where the proximity to the Ligurian Apennines guarantees a dry climate for most of the year.
Average Weight 1.6 Kg
INGREDIENTS
INGREDIENTS
Carne Suina Italiana, sale, destrosio, saccarosio, aromi e spezie. Conservanti: E252.
NUTRITIONAL VALUES
NUTRITIONAL VALUES
Average nutritional values per 100gr
Valore energetico: 1113kJ – 267Kcal,
Grassi: 18 g
- di cui acidi grassi saturi: 6,1 g
Carboidrati: <0,5 g
- di cui zuccheri: 0 g
Proteine: 26,0 g
Sale: 4,4 g
MANUFACTURER INFORMATION
MANUFACTURER INFORMATION
Confezionato da: La Casera srl, via Vidic snc, 28923 VB IT C8P9A CE
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